1 lb. ground turkey
4 cans white beans, drained & rinsed
1 can chicken broth
1 medium onion
2 cloves of garlic, minced
1 Tbs. cumin
1 Tbs. oregano
1 tsp. cayenne pepper
2 Tbs. oil
2 small cans diced Ortega chili's
grated Jack cheese
Simmer broth, onions, garlic, herbs, oil & chili's. Add cooked turkey meat & white beans. Simmer for 45 minutes, stirring often. Top individual servings with shredded cheese & serve with corn chips.
(I received this recipe from my DS and she received it from a friend.)
1 comment:
Mmmm, you have a food blog too!
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